MyForest Foods
MyForest Foods grows meatless mycelium on vertical farms and supplies sustainable natural flagship products to consumers.
About MyForest Foods
MyForest Foods focuses on creating sustainable plant-based food products using mycelium, the root structure of mushrooms. The company's flagship product, MyBacon, is crafted from oyster mushroom mycelium grown in vertical farms. This process utilizes a proprietary cultivation method developed by its parent company, Ecovative, to control the shape and density of the mycelium as it grows. MyForest Foods' approach aims to offer a sustainable alternative to traditional meat products.
Company Facts
- Headquarters
- Albany
- Operating Status
- active
- Company Type
- for_profit
- IPO Status
- private
- Employees
- c_00011_00050
- Total Funding
- $65,499,516
- Last Funding Type
- series_unknown
- Last Funding Date
- 2024-02-15
- Website
- myforestfoods.com
Industries & Categories
Alternative Protein, Food and Beverage, Food Processing, Natural Resources, Organic, Organic Food, Sustainability
Social Links
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